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Qualitative Recognition of Primary Taste Sensation Based on Surface Electromyography
Based on surface electromyography (sEMG), a novel recognition method to distinguish six types of human primary taste sensations Collections was developed, and the recognition accuracy was 74.46%.The sEMG signals were acquired under the stimuli of no taste substance, distilled vinegar, white granulated sugar, instant coffee powder, refined salt, and
Frequency-Domain Modeling of Harmonic Interactions in Voltage-Source Inverters with Closed-Loop Control
Power electronic converters, together with their Collections loads, sources, and controls, form a coupled system that includes many nonlinear interactions, for instance due to pulse-width modulation (PWM) and feedback control.In this paper we develop a complete, nonlinear modeling approach for voltage-source inverters in the frequency domain, takin
A call to strengthen local governance for preventing and mitigating global crises
Deforestation and land conversion have dramatic consequences to biodiversity and disease emergence, but they are also deep-rooted in historical forces involved in environmental injustice.Global guidelines tackling global crises approach the problem using top-down formulas that often fail to match local ANISE ALL-ONE TOOTHPASTE needs and priorities,
Composition and seasonality of Culicoides in three host environments in Rabat region (Morocco)
Morocco has suffered several outbreaks of Culicoides-borne viruses in recent decades and most studies have focused on Culicoides imicola, considered for a long time as the only important vector.The change in bluetongue (BT) epidemiology in the Mediterranean Basin and Europe over the past two decades has highlighted the role of other Culicoides spec